Ingredients:

* Baby potatoes (boiled)
* 1 onion, chopped
* 2 garlic cloves, sliced
* 1 green chili
* 1 tbsp oil
* 1 tsp chili powder
* ½ tsp turmeric
* 1 tsp cumin powder
* 1 tsp coriander powder
* Salt to taste
* 2 tbsp tomato sauce or tomato paste
* Dried herbs (optional)

Recipe:
Boil and peel the baby potatoes. Heat oil, saute onion, garlic, and green chili until soft. Add tomato sauce, chili powder, turmeric, cumin, coriander, and salt. Cook for 2 3 minutes, then add the potatoes and toss well until coated. Cook for another 5 7 minutes until slightly crispy. Sprinkle dried herbs if desired and serve hot.