Recipes
Bean Salad
River20-Oct-25
Ingredients

1 can four bean mix, drain and rinse
1 small red capsicum, diced
1 small onion, sliced
1 stick of celery, diced
1/4 cup parsley, chopped
1 tablespoon olive oil
1 lemon, juiced
1/2 teaspoon oregano
1/2 teaspoon chilli flakes (optional)
Salt and pepper to taste

Instructions

Combine all ingredients in a bowl and serve.

You can also add chopped tomato and cucumber or even grated carrots.
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