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This meal includes crispy pan-fried fish, cereals, roasted potatoes, and boiled corn. To prepare it, marinate the fish slices with turmeric, chili powder, garlic-ginger paste, salt, and a little oil, then air fry until golden. Cook the cereals by boiling it with turmeric and salt, then finish it with a tempered mixture of fried cumin, garlic, and a little oil to add flavor. Slice potatoes thinly, toss them with oil, salt, and spices, and roast or pan-fry until crispy. Boil the corn in salted water until tender. Serve everything together with a spoon of pickle for added taste. | ||
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